Lyon International Cheese and Dairy Products Competition

The Lyon International Cheese and Dairy Competition took place on 03 December 2021.

17 Dec 2021
Contests

Silver medal

 

  • Yvan & Lucas Limacher, Cheese dairy Le Solliat, matured by Margot Fromages SA, Yverdon

Le Gruyère AOP congratulates all the winners fot the excellent results.

These events may be of interest to you

Mundial do Queijo do Brasil 2024

18 Apr 2024 Around Le Gruyère AOP

A zero-carbon cheese dairy can be achieved!

15 Apr 2024 Around Le Gruyère AOP