Bocuse d'Or Europe

Le Gruyère AOP supports this great gastronomic competition.

23 Mar 2022 24 Mar 2022
Culinary

Created by a chef for chefs, SIRHA BOCUSE D'OR is more than a gastronomic competition, it is a universal system of sharing in high definition and recognition on a global scale.

Technique and creation, commitment and human values are highlighted as revealing the great talents of tomorrow's Haute Cuisine. It is a universal language, understood on all five continents, which is embodied in the creations, plates and dishes, as sensitive as they are spectacular, in the effervescence of an audience of white-hot supporters.

Website

Address

Budapest, Hongrie

These events may be of interest to you

Swiss Fondue Festival

17 Nov 20 Nov Culinary

Summer Fancy Food Show 2021

12 Jun 14 Jun Culinary