World Championship Cheese Contest 2020

During the World Championship Cheese Contest in Madison, Wisconsin (USA), le Gruyère AOP won several medals.

2020 World Champion

• Michael Spyher, cheese dairy Fritzenhaus, for his Gruyère AOP matured by Gourmino AG, Urtenen-Schoenbuehl

Best of Class

• Michael Spyher, cheese dairy Fritzenhaus, for his Gruyère AOP matured by Gourmino AG, Urtenen-Schoenbuehl

Second Award

• Etienne Aebischer, dairy Montricher, for his Gruyère AOP matured by Fromco SA, Moudon

Third Award

• Erich Hunkeler, cheese dairy Sommentier, for his Gruyère AOP matured by Fromage Gruyère SA, Bulle

Le Gruyère AOP congratulates all the winners fot the excellent results.