Organizational chart
Management and secretariat
Philippe Bardet, Manager
Marc Gendre, Vice Manager
Magali Vuichard, Sandy Uldry, Accountant
Christine Grandjean, Julie Sudan, Secretary
- General Management
- Representation
- Media contact
- Political Affairs
- Economic Affairs
- Production Planning
- Marketing
- General Statistics
Marketing
Philippe Bardet, Marketing Manager
Philippe Gremaud, Marie L'Homme, Anaïs Grandjean, Denis Kaser, Catherine Merian, Marketing
- Promotion and Marketing
- Fairs
- Cooperation with AOP-SCM
- Events
- Programme and Coordination Actions
Quality
Marc Gendre, Quality Manager
Thierry Bize, Christophe Magne, Quality Control
- Taxation
- Inspectorate
- Quality
- Control
- Quality Bonus
- Quality Statistics
- Quantity Management
- Sales Front
- Refinig
- Cheese Dairy
- Production
- Fromageries
- Production
Committee
President
Oswald Kessler* (Yverdon-les-Bains)
Producers
Romane Botteron (La Sagne)
Didier Roch* (Ballens)
Nicolas Savary (Sâles)
Pascal Surchat (Blessens)
Cheesemakers
Nicolas Schmoutz (Mézières FR)
Adrian Scheidegger (Niedermuhren)
Didier Germain* (Les Ponts-de-Martel)
René Pernet (Peney-le-Jorat)
Cheeserefiners
Jean-Marc Collomb (Fromco SA Moudon)
Gilles Margot* (Margot Fromages SA, Yverdon)
Jean-Charles Michaud (Mifroma, Ursy)
Ralph Perroud (Fromage Gruyère SA, Bulle)
Guests
Jean-Pierre Huguenin (Lawyer, Boudry)
Olivier Isler (Fromarte, Berne)
Daniel Koller (PSL, Berne)
Roland Sahli (Gourmino, cheeserefiner)
*Member of the board of direction
Quality commission
Secretariat
Marc Gendre
Thierry Bize
Christophe Magne
Cheesrefiners
Christophe Bochud (Fromage Gruyère SA, Bulle)
Jacques Seydoux (Mifroma SA, Ursy)
Claude Jeanneret (Fromco SA, Moudon)
Cheesemakers
Pierre Reist (Nods)
Adrian Scheidegger (Niedermuhren)
Jean-Daniel Jaeggi (Grandcour)
Producers
Romane Botteron (La Sagne)
André Linder (Heitenried)
Pascal Surchat (Blessens)
Guests
Hans-Ulrich Glauser (OIC)
Nicolas Feher (IDA)
John Haldemann (IDA)
Stéphane Vaucher (CASEi)
Francis Vulliemin (ARQHA, Moudon)
Planing commission
Secretariat
Philippe Bardet
Marc Gendre
Cheesemakers
René Pernet (Peney-le-Jorat)
Didier Germain (Les Ponts-de-Martel)
Producers
Romane Botteron (La Sagne)
Nicolas Savary (Sâles)
Cheeserefiners
Jean-Charles Michaud (Mifroma SA, Ursy)
Jean-Marc Collomb (Fromco SA, Moudon)
Guests
According to the agenda:
Dairy Federations
Fromarte
PSL
Quantity Board of Appeal
President
Pascal Hofer (Boudry)
Cheeserefiners
Christophe Bochud (Fromage Gruyère SA, Bulle)
Gérald Menoud (Mifroma SA)
Cheesemakers
Jean-Daniel Jaeggi (Grandcour)
Emmanuel Piller (Semsales)
Producers
Christian Duvoisin (Giez)
Bertrand Jorand (Billens)
Le Gruyère d'Alpage AOP commission
Secretariat
Philippe Bardet
Marc Gendre
Cheeserefiners
Christophe Bochud (Fromage Gruyère SA, Bulle)
Jean-Marc Collomb (Fromco SA, Moudon)
Cheesemakers
Marcel Bühler (Cortébert)
Jean-Claude Pittet (Cottens)
Olivier Humbert (Burtigny)
Jean-Louis Roch (Le Châtelard)
Jacques Ruffieux (Charmey)
Marketing commission
Secretariat
Philippe Bardet
Denis Kaser (President of the Commission)
Philippe Gremaud
Marie L'Homme
Anaïs Grandjean
President
Oswald Kessler (Yverdon-les-Bains)
Producers
Didier Roch (Ballens)
Cheesemakers
Didier Germain (Les-Ponts-de-Martel)
Cheeserefiners
Simon Gander (Lustenberger & Durst SA, Cham)
Stephan Graf (Mifroma, Ursy)
Anthony Margot (Margot Fromages SA, Yverdon-les-bains)
Ralph Perroud (Fromage Gruyère SA, Bulle)
unoccupied (Cremo, Villars-sur-Glâne)
Roland Sahli (Gourmino Langnau)
Jean-Marc Collomb (Fromco SA, Moudon)
Stephan Zobrist (Emmi Schweiz AG, Kirchberg
Willy Berger (Intercheese AG, Beromünster)
Michel Mathier (Milka)
Bio commission
Secretariat
Philippe Bardet
Cheesemakers
Hans-Peter Furrer (Les Reussilles)
Frédéric Pasquier (Echarlens)
Cheeserefiners
Jean-Marc Collomb (Fromco SA Moudon)
Jean-Charles Michaud (Mifroma SA Ursy)
Progana
Fabien Thubert (Pomy)
Producers
Frédéric Chapalay (Les Moulins)
Christian Hockenjos (Palézieux)
Richard Fragnière (Gumefens)
Antoine El-Hayek (Chézard)
